Showing posts with label roasted. Show all posts
Showing posts with label roasted. Show all posts

Monday, 18 March 2013

Roasted Red Pepper-Tomato Soup



Sometime last week (or maybe the week before) I read this mouth-watering recipe over on Tea&Cookies...  And it inspired me. It sounded amazing and I wanted to do something similar. I guess this happens a lot when you read so many food-related blogs.

So I made a soup like that one when I had a group of girls coming over to watch some silly tv.
I just added a few ingredients here and there.





You’ll need:
  • 2 red peppers
  • 2 onions
  • some celery
  • 4 small potatoes
  • 500g diced tomatoes (canned)
  • some garlic
  • rosemary, thyme
  • olive oil
  • vegetable broth, if needed
  • crème fraîche, 1bsp
  • salt, pepper

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